KENYAN COOKING

The best of east African Catering

Kenyan Cooking

Rashida Sylvester 773-629-7913

Contact us at This email address is being protected from spambots. You need JavaScript enabled to view it.

Take your palate on an exotic journey

SAMOSA TRAY OF--------->          25               50                  100            

           VEGETABLE                          $32.50        $65.00         $125.00

            CHICKEN                               $37.50        $75.00         $150.00

            STEAK                                    $43.75         $87.50         $175.00

            GROUND BEEF                     $50.00       $100.00      $200.00

            PLAINTAIN                           $37.50          $75.00       $150.00

            CHOCOLATE CHIP               $37.50        $75.00       $150.00

            PEACH                                   $37.50          $75.00        $150.00

UGALI TRAY                          $34.00

MCHUZI YA KUKU               $50.00

CHIPATI                                 $  2.00

MANDAZI/MAHAMRI         $ 35.00

SUKU Ma WIKI (KALE)       $ 35.00

NYAMA CHOMA(BEEF)      $ 50.00

WALI WA NIZA (COCONUT RICE)  $35.00

BIRIYANI TRAYS ARE         $50.00

CHICKEN, BEEF, LAMB, VEGETABLE

We are located in Marietta Georgia

Contact us at This email address is being protected from spambots. You need JavaScript enabled to view it.

Rashida773.629.7913

Take your palate on an exotic journey

light and refreshing

samosa - potatoes, peas, carrots, cilantro, green chili, and spices                                       $5.95

samosa - ground beef, cilantro, onions, green chili, & spices                                                 $6.95

bajia ya kunde - lentil cakes infused with ginger, garlic & spices                                        $4.95

bajia ya viyazi - potato cakes infused with yogurt & green chilies                                      $4.95

viyazi thamu ya kukaanga - sweet potato wedges                                                                  $4.95

muhogo ya kukaanga - cassava wedges                                                                                          $4.95

kababu - beef, chicken or turkey kababs spiced with cilantro, garlic, and green chili   $5.95

sampler - choice of 3 (add $2.00 for meat options)                                                                       $8.95

extras

Maharagee - kidney beans in a creamy cumin sauce                                                             $4.95

kabej - curried cabbage                                                                                                                          $4.95

mchicha - coconut sautéed spinach                                                                                                $4.95

mahindi ya njugu - corn in creamy peanut sauce                                                                $4.95

mbaazi ya naazi - pigeon peas in a coconut curried sauce                                                $4.95

sukuma - sautéed kale                                                                                                                           $4.95

wali - steamed white rice                                                                                                                       $4.95

muhogo - cassava/yuca                                                                                                                         $4.95

chapati - durum flour flat bread                                                                                                       $1.95

mundazi/muhamri - flour, yeast, coconut milk, sugar, cardamom                            $5.95

ugali - corn meal                                                                                                                                        $4.95

githeri - corn and bean medley                                                                                                          $4.95

Kenyan Cooking

Rashida Sylvester 773-629-7913

Contact us at This email address is being protected from spambots. You need JavaScript enabled to view it.

Take your palate on an exotic journey

Traditions

Mchuzi ya kababu - beef, chicken or turkey, meatballs simmered in a tomato curry sauce    $15.95

mchuzi ya kuku - chicken sauteed with ginger, garlic, onion, and tomatoes tempered in curry leaves      $15.95

mchuzi ya nyama - lamb sauteed with ginger, garlic, onion, and tomatoes    tempered in curry leaves      $15.95              

sombe na samaki - pan seared white fish served with cassava leaves in a peanut curry sauce   $15.95 

samaki wa kupaka - white fish of the day sauteed with garlic, tomato, and coconut milk and tempered with curry leaves  $16.95                 

kaama ya naazi - shrimp sautéed with garlic, tomato and coconut milk and tempered with curry leaves   $16.95

nyama sampler - mchuzi ya nyama (curried lamb), mchuzi ya kuku (curried chicken), nyama ya kukaanga (caramelized peppered beef) and kuku ya kukaanga (caramelized peppered chicken)  $16.95

nyama choma - marinated charbroiled lamb chops or beef steak             $16.95

kuku ya choma - marinated charbroiled quarter chicken                           $13.95

biringanya - diced eggplant and potatoes                                                        $13.95           

dengu - split chickpeas sautéed curried tomato sauce                                   $12.95           

mboga sampler - maharagee ( kidney beans), kabej (cabbage), mchicha (spinach), biringanya (eggplant with potatoes) $15.95                      

Kenyan Cooking

Rashida Sylvester 773-629-7913

Contact us at This email address is being protected from spambots. You need JavaScript enabled to view it.